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Is Easter an appropriate time to bake pies? Yes? Okay! I really wanted to bake this Easter pie I read about, Neapolitan Easter Pie, but the grocery store doesn’t have any spring wheat :(! Sob. So here are three other pies that sound delicious:
Buttermilk Pie: a buttermilk pie (for readers who, like me, have never tasted one) consists of a single pie-crust filled with buttermilk custard. I like buttermilk, so I’m deemed to like this recipe!
Run for the Roses Pie: a pie named after the Kentucky Derby horse races. It is filled with pecans, chocolate chips and, my favorite, dark rum. I’ve said it before and I’ll say it again; I looove rum!
Grandma Friendship’s Raisin Pie: not my grandma, but a raisin pie sounds lovely and delicious!
Warmest regards,
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